The holiday season is in full swing. From movies to holiday dinners, there are so many things that make this ‘the most wonderful time of year.’ Among the things I love are the flavors of the season, especially oranges and cranberries. That’s why when I saw this recipe on the Food Network, I wanted to try it. It’s been a few years since I discovered it, but it was an immediate … [Read more...] about Apricot, orange, cranberry bread – perfect for the holidays
Recipes
Try this end-of-summer delight – coconut rice with shrimp and corn
Around our house, it's a constant search for easy recipes with lots of flavor. Kathy easily tires of having the same-old-thing week after week, so we’re always on the hunt for new options. When she found this one, I immediately thought, “Oh, yum! I love coconut!” I also like corn. (Thank goodness for that, since I have Celiac disease.) And, who doesn’t love shrimp? Put those … [Read more...] about Try this end-of-summer delight – coconut rice with shrimp and corn
Easy Szechuan Shrimp
Szechuan shrimp without the allergensIf you love Chinese food, but have food allergies, this Szechuan Shrimp recipe is for you! In our house, we’ve got two big ‘allergies’. I have Celiac disease, so gluten is absolutely out. While there are some Chinese restaurants that use gluten-free soy sauce, that doesn’t work for us because my wife is sensitive to soy. And … [Read more...] about Easy Szechuan Shrimp
Shipwrecked Enchiladas…barbecued? Say what?
Shipwrecked enchiladas on the barbieDon't worry. You don't have to destroy a boat to have these Shipwrecked Enchiladas on the Barbie. The name came about because I was originally going to call this dish something like Deconstructed Green Enchiladas with Cream Cheese. Well, that’s a mouthful (no pun intended). It’s also descriptive. But it’s boring and not something most … [Read more...] about Shipwrecked Enchiladas…barbecued? Say what?
Quick and easy tortizzas for lunch
Tortizzas — a great lunch alternativeMost lunches around our house are all about a spinach salad. We dress it up a little differently each day—mix up the ingredients, change the dressing, etc.—but a salad is still a salad. As a result, we’re always looking for alternatives. And those alternatives should be easy and quick to make. After all, who wants to spend half the … [Read more...] about Quick and easy tortizzas for lunch