In most cases, I'm not big on reheated pasta for dinner. Let's face it. Gluten-free pasta doesn't do well the second time around. The original recipe for this dish was for four people. That recipe also called for fresh herbs we simply don't usually have in the house. So, after making it the first time, I immediately set about modifying the recipe. I wanted to make it for two … [Read more...] about Weeknight Pasta & Roasted Veggies
Recipes
Chile-Lime Cream Fish Tostadas — a weeknight favorite
The great thing about these Chile-Lime Cream Fish Tostadas is that they're light, but filling. In our house, we try to watch the fats so it was a challenge finding a recipe that didn't call for a lot of mayonnaise to create the cabbage slaw that many recipes call for. You can get creative each time you make them and always have a slightly different presentation. … [Read more...] about Chile-Lime Cream Fish Tostadas — a weeknight favorite
Turkey and Bean Taco Enchiladas
Turkey and Bean Taco Enchiladas? This delicious combination blends a bit of both into an easy-to-make casserole. This was originally a beef and bean recipe, but I swapped the ground beef for turkey and tweaked a couple of ingredients to make it a bit healthier. Don’t be intimidated by the number of steps or ingredients. This really is an easy dish to make.Best of all, you … [Read more...] about Turkey and Bean Taco Enchiladas
Hank’s Mama’s Dump Cake recipe from Julie Anne Lindsey
Hank’s Mama’s Dump Cake There isn’t anything simpler than dump cake, and it’s guaranteed to bring folks running. So, next time you’re in a hurry to whip up something sweet, grab these four ingredients from the kitchen, and you’ll be the hit of the party.Note: You can use any combination of pie fillings and cake flavors to suit your fancy. Granny loves cherries and chocolate … [Read more...] about Hank’s Mama’s Dump Cake recipe from Julie Anne Lindsey