• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Terry Ambrose

Writing is like a good barbecue sauce, if it ain't bold, it ain't worth doing.

  • Home
  • About Me
    • Interviews
    • Appearances
    • Media
    • Privacy Policy
    • Contact Me
  • All Books
    • Seaside Cove Bed & Breakfast Mysteries
      • A Treasure to Die For
      • Clues in the Sand
      • The Killer Christmas Sweater Club
      • Secrets of the Treasure King
    • Trouble in Paradise McKenna Mysteries
      • Photo Finish
      • Kauai Temptations
      • Big Island Blues
      • Honolulu Hottie
      • Mystery of the Lei Palaoa
      • North Shore Nanny
      • A Damsel for Santa
      • Maui Magic
      • The Scent of Waikiki
    • License to Lie Thriller Series
      • License to Lie
      • Con Game
    • Anthologies
  • Blog
  • Recipes
    • Appetizer
    • Breads
    • Desserts
    • Main dishes
    • Side dishes
  • Scam Tips & Interviews
    • Authors You’ll Like
    • Reviews
    • Scams and Cons
You are here: Home / Recipes / Roasted Brussel Sprouts

Roasted Brussel Sprouts

February 9, 2017 By Terry Leave a Comment

Print Recipe
Roasted Brussel Sprouts
There's no reason to hate Brussel sprouts any longer. These come out tender and tasty and are a perfect complement to a light fish such as salmon or mahi-mahi.
Maple and Mustard Glazed Salmon
Course Side Dishes
Cuisine American
Servings
Ingredients
  • 1 1/2 pounds Brussels sprouts ends trimmed and yellow leaves removed
  • 3 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon Freshly ground black pepper
  • 1 Red Pepper
Course Side Dishes
Cuisine American
Servings
Ingredients
  • 1 1/2 pounds Brussels sprouts ends trimmed and yellow leaves removed
  • 3 tablespoons olive oil
  • 1 teaspoon sea salt
  • 1/2 teaspoon Freshly ground black pepper
  • 1 Red Pepper
Maple and Mustard Glazed Salmon
Instructions
  1. Preheat oven to 400 degrees F
  2. Trim ends and loose leaves from sprouts and dice red pepper
  3. Place trimmed Brussels sprouts, red pepper, olive oil, sea salt, and pepper in a large resealable plastic bag. Seal
  4. tightly, and shake to coat. Pour onto a baking sheet, and place on center oven rack.
  5. Roast in the preheated oven for 30 to 45 minutes, shaking pan every 5 to 7 minutes for even browning.
Recipe Notes

Reduce heat when necessary to prevent burning. Brussels sprouts should be darkest brown, almost black, when done. Adjust seasoning with kosher salt, if necessary. Serve immediately.

Original recipe from Allrecipes.com.

Share this Recipe

Filed Under: Side Dishes Tagged With: Newsletter Recipe

About Terry

I started out as a skip tracer. Just in case you don’t know, that’s the guy who finds the people who don’t want to be found. It was the little things—getting paid to lie—that made skip tracing the fun part of the job.

Those years of chasing deadbeats taught me many valuable life lessons, such as liars come from all walks of life, and always keep your car in the garage.

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter

Follow Me on Bookbub

Subscribe to The Snitch

Secrets of the Treasure King - Seaside Cove Bed & Breakfast Mystery #4
New Cozy!

Secrets of the Treasure King

View Book

Tags

2020 appearances Australia Award-winning Authors Bestselling Author Big Island Big Island Blues book review cozy mystery crime fiction Day Trips email scam events fraud Friday Fotos Great Escapes Book Tours Guest Post Hawaii Hawaii travel Heritage Gardens historical novel humor interview kauai tour literacy Maui photos mystery New Authors Newsletter Recipe New York Times bestseller New Zealand paranormal phishing police procedural romance San Diego scams security issues sunrise The Snitch thriller travel Travel Journal 2019 travel tip Your Money

Footer

Join my mailing list to stay in touch

Top posts

  • Five tips to avoid four Amazon email scams
  • Is battery reconditioning a scam or not?
  • Home
  • The background check email scam
  • The Broken Spine by Dorothy St. James
  • The Vast Platinum Shopping Credit Card — scam or a good deal?

find me on facebook

find me on facebook

Copyright © 2021 Terry Ambrose · Terry Ambrose · Genesis Framework on WordPress · Log in