There’s nothing like a hot mug of soup on a cold day, and this Gluten-free Chicken Gumbo Soup has everything to make it healthy and delicious. Served over a mound of rice, it’s the perfect way to warm your meal and your day.
This Cajun Spice Rub is one of my all-purpose seasonings. I’ve used it on both salmon and chicken and it works well in both cases. For the salmon, I like to drizzle lemon juice on the fish before adding the spice. For chicken, I use lime juice. In both cases, I’ll also supplement the rub with a bit of freshly cracked pepper.