Here’s an easy way to make a delicious Parmesan Chicken. It’s a great dish for a cool day and you can pair it with the Roasted Brussel Sprouts recipe for a complete meal. To make this gluten-free, simply replace the croutons and marinara sauce with gluten-free varieties.
Cozy Up To A Warm Bowl Of Taco Chili. We’ve had this Turkey Taco Chile done gluten-free style and it’s terrific. The only changes we made to make sure it was gluten-free were to replace the ranch salad dressing mix with a dry soup mix and use a gluten-free chicken broth. We topped it with some cheddar cheese and served it over buckwheat. It was terrific!